by ep | Jun 2, 2026 | forage balers
Quality & Storage Guide Opening a silage bale and discovering it has spoiled is one of the most frustrating outcomes in livestock farming — feed you invested in, stored, and were counting on turns out to be unfit for purpose. Knowing how to read the smell, colour,...
by ep | Jun 2, 2026 | Uncategorized
Storage & Quality Guide The quality of silage bale storage determines whether the fermentation the silage baler and wrapper worked hard to establish is preserved until feed-out — or progressively undone by oxygen ingress, UV degradation, and mechanical damage....
by ep | Jun 2, 2026 | Uncategorized
System Comparison Guide The choice between wrapped bale silage and pit or bunker silage is ultimately a whole-farm system decision — it affects capital allocation, infrastructure requirements, labour organisation, feed management, and business flexibility in ways that...
by ep | Jun 2, 2026 | Uncategorized
Product Comparison Guide The choice between a fixed chamber and a variable chamber design is one of the most commonly misunderstood decisions in silage baler selection. Both produce round bales. But the underlying mechanics differ in ways that affect bale density,...
by ep | Jun 2, 2026 | forage balers
System Comparison Guide For small dairy farms producing between 100 and 500 tonnes of silage per season, the choice between a silage baler and an ag bagger system is one of the most financially significant equipment decisions on the property. Both systems work — but...
