by ep | Jul 14, 2026 | applications
Category A-01 · Grass Forages · Alfalfa / Lucerne Everything dairy farmers, horse operations, and export hay producers need — from cutting to fermentation — in one complete field guide. 🌿 Crude Protein 15–25% 🎯 Baling Window: 50–60% Moisture 📦 Storage up to 18 Months...
by ep | Jun 2, 2026 | forage balers
Enterprise-Specific Buyer’s Guide Sheep farms have specific silage production needs that differ meaningfully from dairy and beef operations — smaller annual volumes, different feed quality requirements, different mob feeding logistics, and different economics...
by ep | Jun 2, 2026 | forage balers
Crop-Specific Guide Grass silage is the foundation of most Australian dairy and beef feeding systems — and wrapped bale grass silage accounts for the majority of all silage produced on Australian farms. This complete best-practice guide covers cut timing, wilting...
by ep | Jun 2, 2026 | forage balers
Crop-Specific Guide Corn silage presents different challenges from pasture silage at every step — the moisture target is lower, the theoretical timing window is narrow, the crop is much heavier and bulkier per metre of windrow, and the machine settings that work on...
by ep | Jun 2, 2026 | Uncategorized
Ownership Guide A silage baler represents a significant capital investment — for most farms, the second or third most valuable piece of agricultural machinery on the property. Understanding what insurance coverage your machine needs, what standard farm insurance...